Mar 22 4:30 PM 6:30 PM | Registration Harbor Foyer |
Mar 22 5:30 PM 7:00 PM | Welcome Reception Harbor Lawn |
Mar 23 7:30 AM 4:30 PM | Registration Harbor Foyer |
Mar 23 7:45 AM 8:15 AM | Breakfast Harbor Ballroom B |
Mar 23 8:15 AM 8:30 AM | Welcome and Opening Remarks Harbor Ballroom A |
Mar 23 8:30 AM 10:30 AM | Food Safety Modernization Act Overview- Key Provisions Harbor Ballroom A Edgar Asebey - Jones Day Elizabeth Fawell - Hogan Lovells Leslie Krasny - Keller and Heckman LLP |
Mar 23 10:30 AM 10:45 AM | Networking Break Harbor Foyer |
Mar 23 10:45 AM 11:45 AM | Data Breach Preparedness: What You Should Be Doing Before the Next Breach Happens Harbor Ballroom A Christopher Cwalina - Holland & Knight Greg Schaffer - First72 Cyber LLC |
Mar 23 11:45 AM 12:15 PM | FDA Final Menu Labeling Regulation: What Food Retailers Need to Know Harbor Ballroom A Stepahnie Barnes - Food Marketing Institute Michelle Daubert - Wegmans Food Markets, Inc. Kathleen Mahoney - SpartanNash Company Don Wiseman - Wal-Mart Stores, Inc. |
Mar 23 12:15 PM 1:45 PM | Luncheon with Table Topics |
Edgar Asebey Jones Day |
Stepahnie Barnes Food Marketing Institute Regulatory Counsel |
Sarah Brew Faegre Baker Daniels LLP Partner |
Christopher Cwalina Holland & Knight Partner |
Michelle Daubert Wegmans Food Markets, Inc. Staff Counsel |
Elizabeth Fawell Hogan Lovells Associate |
Nate Garhart Cobalt Law LLP Partner |
Andy Harig Food Marketing Institute Director, Government Relations |
Leslie Krasny Keller and Heckman LLP Partner |
Jack Lambremont Littler Mendelson, P.C. Shareholder |